Why Ryda Knives?
Ryda Knives is the brainchild of Viktor Ingemarsson, a professional chef that travelled and worked around the world. After releasing his first cookbook 'Raw & Delicious' in 2014, he eventually discovered his true passion and obsession - crafting knives that are the epitome of design and functionality.
After 6 long years of constant fine-tuning and development; deciding on the hardness of the blades, the choice of steels to encase the core steel, determining the best-suited grind.
Not to mention an equal amount of attention poured into designing the handles, creating a handle that is comfortable for both left and right hand users, crafted with both professional chefs and home cooks in mind. Viktor released his very own ST650 Knife Series - razor sharp knives that are balanced, have great edge retention, are visually stunning and have comfortable ergonomic handles that allow the user to become one with their knife.
Ryda Knives has been wildly successful overseas in brick-and-mortar stores with customers seeing how unique and stunning these knives are first-hand. Below are just a few testimonials that chefs and home users have shared:
Customer Reviews
"I recently purchased the Ryda knife, and I'm absolutely thrilled with its performance! The blade is incredibly sharp, making slicing and dicing effortless. The ergonomic handle provides a comfortable grip, and the overall craftsmanship is top-notch. This knife has truly elevated my cooking experience, and I highly recommend it to anyone in need of a reliable and high-quality kitchen tool. Kudos to Ryda for creating such a fantastic knife!"
Najm J.
"Not just good looking - my new Ryda paring knife is also an absolute pleasure to use. Feels great in the hand, well designed and will last a lifetime. I’m so impressed, I’ll definitely be purchasing more Ryda knives in the near future. They’re my new favourite brand!"
Monique H.
"Took a chance buying this knife, the handle borders on dagger type look, but I liked the blade. Was I wrong. Once you have it in your hand. It's something else.
One of the best packaging out of the box knives in that price range I've come across, out of the box absolute super sharp, paper test in my opinion better then any knife out of the box I have bought. If you want to treat yourself to something nice buy one you won't be sorry."
John C.
Wholesale Opportunity
We are only partnering with retailers that have a physical store so that it maintains exclusivity. By becoming a wholesale partner, you will have access to exclusive prices allowing you to offer your customers a unique product currently not available in Australia for a good price, and high margin.
I have also included information below on the ST650 Knife Series, the A30 Professional Knife Series, as well as a couple short video clips so you can get a feel for how these knives look in-person.
Video - Unboxing - Ryda Knives ST650 Knife
Video - Cutting - Ryda Knives ST650 Knife
ST650 Series, A Modern Classic
- Proprietary ST650 powdered steel.
- 15° blade edge angle for sharp precise cuts.
- Blade hardness of 62-63 HRC, making them among the hardest blades on the market.
- Cryo-hardened, one of the most expensive and effective processes for ensuring exceptional durability.
- Ergonomic handle (diversity of grips on the handle) appreciated by both novices and experts.
- French olive wood handle ages beautifully over time, in contrast to pakka and micarta wood.
A-30 Series - designed for experienced users
- Unique ‘pinch grip’ suited for experienced users or professionals.
- Lightweight and well-balanced construction.
- Aus-10 steel core and 3-layer steel for high performance.
- Blade hardness of 60 HRC, robust where hardness is critical and allows for easy sharpening when needed.
- Vacuum treated to enhance durability.
- 15° blade edge angle for sharp precise cuts.
- Crafted from stabilized walnut wood, which attains extra hardness through the vacuum treatment process.
To request a wholesale account, you can reach out to us here. If you have any questions at all please don't hesitate to ask. We look forward to hearing from you.
